Vegan Gumbo, Collard Greens, and the Brewster Projects all connect to Chef Buddah

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Chef Buddah’s journey sounds fascinating, especially with his deep roots in Detroit and his culinary adventures spanning from the Brewster Projects to various esteemed restaurants like Hudsons and the Summit Restaurant. Winning the 2023 Collard Green Cook-Off must have been a proud moment for him. His Vegan Gumbo sounds like a unique culinary experience, combining flavors and spices in a way that reflects his love for Detroit and its diverse food scene. Exploring his story through food is surely a journey worth taking for anyone passionate about food and community.

What began as a journey engaging hip-hop audiences, has grown into a career as a marketing consultant. As business people have seen my work, I was propositioned many times to provide graphic design, photography, videography, event planning, website development, and social media campaigning. These initial business contracts inspired me to build Creative Differences Marketing. I’ve balanced my entrepreneurial experience with formal education from Walsh College of Business and Accountancy. My degree in Marketing serves me well in understanding many of the formal, universal, and theoretical marketing approaches used in corporate environments.Formulating this business model has been anchored by the success of my BLOG ‘Detroit is Different.’ I create all content for Detroit is Different. This serves as a prototype of the ways I can design events, websites, graphics, music, podcasts, social media campaigns, and e-mail campaigns. ‘Detroit is Different’ focuses on the people and places of Detroit that add to the culture. Through these people and places, themes are driven. These themes will partner with, sponsor, and advertise for businesses and organizations using this innovative multilevel marketing approach.